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NEW HAVEN STYLE PIZZA

Our Signature New Haven Style Fermented Dough Creates a Lighter Crispier Crust 

We Fire our Craft Pizzas in a Custom Built Stone Hearth from Italy at over 700 Degrees

Through Collaborations with Local Purveyors we Source the Highest Quality, Farm Fresh Ingredients

 

**Caputo Brothers Creamery Capo Mozz –Only Naturally Fermented Mozzarella in the U.S.**

+ ADDIZIONALE

CICCHETTI